From Winebar Chocolates...

All-Natural Handcrafted Dark Chocolate, Filled with Rubra Coffee Espresso Martini-Infused Ganache

  • Premium Vodka, Coffee Liqueur and Dark Espresso blend will orchestrate a bittersweet symphony for your tastebuds
  • Couverture Dark Chocolate | Premium Blend | 80 gram bar
  • Hand Made in Fremantle, Western Australia


Ingredients: Sugar, Cocoa mass, Cocoa butter, Cocoa powder, Milk fat, Emulsifier, Soya lecithin 

Ganache: vodka (0.5%) vermouth (0.5%)

Coffee essence